1. bright & colorful little details.
2. fawns
3. monkey bread.
it's tastes better than a cinnabon. (...sorry cinnabon, but it's true.)
here is the recipe
ingredients:
4 packages of refrigerated biscuits
1 1/2 tablespoons cinnamon
1/2 cup butter
1 cup white sugar
plus... another cup of white sugar & 1 1/2 tablespoons cinnamon mixed together.
okay... grease a bunt cake pan with a little butter.
cut each biscuit into 4-6 pieces. (i do six)
next into 2 little brown paper sacks divide one cup of sugar and 1 1/2 tablespoons cinnamon mixture. put approx. one bisquit worth of pieces into each sack and shake em up until they're coated with the cinnamon & sugar mixture. (kiddo's love this part.) once biscuit pieces are coated place them into the greased bunt cake pan. repeat until all 4 packages of biscuits are fully coated an in the pan.
next...melt 1/2 cup of butter in a little sauce pan. add 1 cup of sugar and 1 1/2 tablespoons cinnamon and stir well. then pour the melted butter mixture over top of biscuit pieces. bake at 350 degrees for 45 to 50 minutes. allow 15 minutes to cool. flip pan upside down on plate, remove and enjoy!
4. penguin love.
thank you cecilia.
5. toast autumn/winter 2009.
6. shoes, shoes & more shoes.
7. my dream couch. uh-mazing!
8. these beautiful little ones...
and our new pet turtle.
9. spaghettios. haha, total guilty pleasure from childhood.
10. vintage enamel broaches.
xoxo.
james
sources: sarah london textiles. dottieangel. cassia. regia mag. moxie-girl. anthropologie. girlhula.